Sweetgreen announces acquisition of Galley Foods
Purchase of D.C.-based Galley Foods to provide enhanced logistics capabilities Sweetgreen has acquired Galley Foods, a meal delivery company that […]
May 2019 sales rebound: TDn2K
Same-store traffic significantly down, showing long-term challenges Blackbox May sales are positive, said TDn2K, in its latest sales reporting. Restaurant […]
True Food Kitchen taps former Shake Shack exec to lead Human Resources
Peggy Rubenzer’s career in hospitality cultures spans three decades True Food Kitchen named Peggy Rubenzer chief people officer. This follows […]
Long John Silver’s Grilled Menu, Taco Trio debut
Grilled menu features salmon, shrimp Long John Silver Grilled Menu has debuted for summer. New dishes include the Grilled Taco […]
Mentoring, real-word training give ProStart vocational students the edge
Exposure to restaurant industry role models, leaders help define ProStart student careers This month, about 400 students descended on Washington, […]
Global breakfast trend: how restaurants can win big
Global influence on breakfast makes popular flavors a morning affair The National Restaurant Association put global breakfast in the spotlight, […]
National ProStart Invitational winners of 2019 competition awarded in D.C.
Texas, Florida win big at 2019 NPSI, top five teams recognized at Award Ceremony As far as National ProStart Invitational […]
Texas Restaurant Association names Emily Williams Knight CEO
New TRA CEO to advocate for a $66B Texas restaurant industry The Texas Restaurant Association (TRA) has chosen a new […]
Del Frisco’s Double Eagle Steakhouse bar menu revamped
Double Eagle Steakhouse adds Alaskan King Crab Cocktail, Salmon Crudo, Lobster Tails The Del Frisco’s Double Eagle Steakhouse bar menu […]
Don Crocker, Christopher Held named to Inspire Brands c-suite
The Inspire Brands c-suite has beefed up with two new executives to fill the roles of chief development officer and […]
Pinkberry Mango Tajin combo now available in U.S. stores
Mango flavor froyo, lime-inspired combo arrive for summer Pinkberry added to its summer flavor options with a new Mango flavor […]
Red Lobster Summer Power Bowls on the menu
Dragon Power Bowl, Summer Power Bowl featured as lunchtime options Red Lobster Summer Power Bowls are new lunchtime options for […]
Restaurant Leadership ›
True Food Kitchen taps former Shake Shack exec to lead Human Resources
Peggy Rubenzer’s career in hospitality cultures spans three decades True Food Kitchen named Peggy Rubenzer chief people officer. This follows […]
Texas Restaurant Association names Emily Williams Knight CEO
New TRA CEO to advocate for a $66B Texas restaurant industry The Texas Restaurant Association (TRA) has chosen a new […]
At National ProStart Invitational Awards Gala, 2019 Educators of Excellence recognized
ProStart is a comprehensive classroom-to-work program run by the National Restaurant Educational Foundation (NRAEF). As the 2019 National ProStart Invitational, […]
Dave & Busters Entertainment appoints Scott J. Bowman CFO
Interim CFO transitions to Supply Chain, Business Development A new Dave & Buster’s CFO has been appointed after the company’s […]
Fast Casual Chain News ›
Rego names Mike Gieseman director of Culinary and Innovation for Quiznos, Taco Del Mar
Rego charges new culinary head with striking a balance between culinary, operations Rego Restaurant Group announced Chef Mike Gieseman has […]
Newk’s adds Chicken Bacon, Bistro Steak Clubs as spring LTOs
Newk’s spring LTOs also include a dessert, iced tea for the season Newk’s Eatery introduced springtime limited-time offerings (LTOs). The […]
Chanticleer opens Seattle Little Big Burger in Beryl Building
Little Big Burger banks on bustling Capitol Hill neighborhood Chanticleer Holdings opened a new Seattle Little Big Burger location. The […]
Potbelly AvoToast LTO debuts
Cold Brew Coffee Shake, AvoToast added to spring menu as LTOs A Potbelly AvoToast and Cold Brew Coffee Shake are […]
National Restaurant Association ›
National ProStart Invitational winners of 2019 competition awarded in D.C.
Texas, Florida win big at 2019 NPSI, top five teams recognized at Award Ceremony As far as National ProStart Invitational […]
At National ProStart Invitational Awards Gala, 2019 Educators of Excellence recognized
ProStart is a comprehensive classroom-to-work program run by the National Restaurant Educational Foundation (NRAEF). As the 2019 National ProStart Invitational, […]
NRAEF readies 2019 ProStart Invitational in D.C.
ProStart connects classroom with industry-led education, skills ProStart, one of the leading educational programs for high school students in restaurant […]
2019 National Restaurant Show co-chairs selected
Freddy’s Frozen Custard, Ecolab executives advise National Restaurant Show The National Restaurant Show selected Scott Redler of Freddy’s Frozen Custard […]
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Rodizio Grill readies Pointe Orlando Florida restaurant
Chain’s fifth restaurant in Florida will open on International Drive Rodizio Grill announced the opening of a new unit opening […]
Domino’s opens milestone international store at Shenzhen IBC Mall
International Domino’s store no. 10,000 is also 200th in mainland China Domino’s Pizza hit a new milestone in store count […]
ezCater acquires Monkey Group catering, off-premises software, team
Deeper integration sought between ezCater marketplace, Monkey Group software ezCater has acquired Monkey Group, the company announced. Monkey Group consists […]
Inspire Brands names Raghu Sagi chief information officer
New Inspire Brands CIO to lead technology initiatives across 8,300 restaurant locations Inspire Brands has tapped Raghu Sagi to be […]
B.Good launches new loyalty program, app
B.Good mobile app offers customization, order-ahead features Farm-to-table burger chain B.Good has launched a new loyalty program, called B.Good Rewards. […]
CPK unveils spring menu, expanded catering options
California Pizza Kitchen (CPK) rolled out its spring 2019 menu and expanded its catering menu. CPK added a Spicy Milano […]
Aramark expands MLB ballpark menu ahead of 2019 baseball opening day
Culinary creativity, healthful options, technology headline new menu Aramark is helping celebrate Major League Baseball Opening Day with an expanded […]
Starbucks Shenzhen Bay is milestone 30,000th store
Newest store in Shenzhen Bay Mix City is immersive experience Starbucks hit a grand milestone today with the opening of […]
Chick-fil-A offers Frosted Key Lime frozen LTO
Chick-fil-A has debuted a new frozen treat, the Frosted Key Lime, which starts at under 300 calories and contains the […]