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Eatery Pulse releases District Restaurant News Fall 2020 issue

Tips, data-driven insights, stories highly-relevant to DC restaurant operators

Washington, DC (October 16, 2020)—Eatery Pulse has published the latest issue of District Restaurant News Magazine, DC’s trade industry magazine for restaurant operators. Packed with tips, local stories and data-driven insights, the digital magazine continues to provide highly-useful and free resources to the restaurant operators of the DC metro area.

Restaurant owners, managers and executives will read about local restaurant success stories, the value of order-ahead, pandemic best practices, and opening new restaurants during the health crisis. In addition, the fall issue shares statistics about consumer expectations around safety and takeout.

Restaurant Resurgence marshals resources for restaurant operators

“We’re happy to continue investing in resources that make a real impact on local food businesses in the DMV,” said Rick Zambrano, Eatery Pulse editor and consultant. “Through our Restaurant Resurgence Program, we’re making it easier for restaurants in Metropolitan Washington to access news, insights and even consulting to help them make it to the other side of this health crisis.”

Restaurant Resurgence™ is a partnership between Eatery Pulse Media, arel7 consulting and its partner network to increase information services, consulting support, coaching and additional industry solutions for restaurant operators. Some examples include increased content on topics related to restaurant recovery, budget-friendly consulting and marketing support.

In addition, membership programs lower the cost of obtaining hands-on help from experts. To read the current issue of District Restaurant News, navigate to districtrestaurantnews.com. Restaurant operators can learn more about Restaurant Resurgence solutions here: restaurantresurgence.com.

About District Restaurant News

District Restaurant News is the trade magazine for the fast-paced and competitive Washington, DC restaurant scene. A hotbed of design, concept and culinary innovation, Metro DC is becoming the place to experience cuisine at its best. It isn’t just for foodies: the DC area is also the perfect location for restaurant and culinary innovators to realize their dreams and build businesses. These visionaries, along with the larger industry of vibrant restaurant owners and operators, deserve expert tools to succeed. Powered by Eatery Pulse, District Restaurant News is published quarterly.

About Eatery Pulse Media

Eatery Pulse Media is a primary source of national restaurant industry news and content that provides information services, consulting and a creative custom-content studio for business. As a multi-brand, multimedia trade publisher, it empowers foodservice professionals, business owners, and foodies to further engage and celebrate food and drink topics.

Eatery Pulse generates visually-compelling published formats and ultra high-definition video broadcasts to report industry news, and to tell the unique and impactful stories of foodservice organizations, businesses and restaurants. Based in the Washington, DC area, the publisher operates Eatery Pulse Network, EPN Cafe, arel7 studio team and arel7 restaurant consulting.

Photo credit: Eatery Pulse Media (featured preview image)

About the publisher of this restaurant news site.

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