STK features Wagyu seasonal dishes, holiday meals, To-Go Dinners for Two

Steakhouse chain puts Wagyu, Prime Rib, Surf & Turf in the spotlight

A new STK To-Go dinner package for two debuted for the holiday season. Plus, special seasonal dishes featuring Wagyu, Eat-Your-Heart-Out Entrees, and holiday Prime Rib and Turkey meals have landed on the menu. In addition, through the online STK Meat Market, the steakhouse chain can now send steak cuts to customers in a contactless and convenient manner.

STK seasonal, holiday menus

The One Group Hospitality concept aims to bring a global vibe during the holiday season. Featuring Australian Wagyu Top Sirloin Cap, two Japanese Wagyu varieties, and an American Wagyu Strip, seasonal dishes at STK up the ante on taste to attract customers.

For customers incorporating seafood, the Not Your Daddy’s Surf & Turf features three ounces of certified Japanese A5 Kobe Wine Beef Strip topped with a jumbo prawn and served with king crab and truffle gnocchi. Seasonal specialties include a Bone Marrow & Caviar appetizer and additional Surf & Turf selections


“The delicious new Wagyu cuts, coupled with a variety of festive starters and entrees, give our guests the chance to explore unique flavor profiles that they may not ever otherwise have the opportunity to try,” said Emanuel “Manny” Hilario, president and chief executive of The One Group. “We invite our guests to join us this holiday season and indulge in the season.”

STK Wagyu menu

STK provided descriptions of its featured Wagyu dishes:

  • Japanese Toriyama Gunma Prefecture Filet – offers a richer meaty flavor than other cuts of beef
  • Certified Japanese A5 Kobe Wine Beef Strip – flavorful Japanese Kobe Wagyu Steak, blending texture and tenderness
  • Umami Olive Fed American Wagyu Strip – from the most prestigious Wagyu farm in America, this cut features intense marbling, incredible texture and a distinctive flavor (thanks to olive feeding)
  • Carrara 640 Australian Wagyu Top Sirloin Cap – first-class cut of steak with a buttery texture and intense flavor in addition to a feathery patterned marbling

STK is promoting “Festive Starters” on the holiday menu,including Oysters Champagne Gratin with leeks cream and Avruga caviar and Bone Marrow & Caviar, which is not available at the STK Las Vegas restaurant, with bits of bacon, maple glaze and toasted baguette.

STK offers Christmas Eve and Christmas Day Dinners, which include a Roasted “Linz” Prime Rib with confit fingerling potatoes, port wine shallows, and black truffle Madera sauce. Photo by STK.

STK Eat-Your-Heart-Out Entrees

  • Not Your Daddy’s Surf & Turf with three ounces of certified Japanese A5 Kobe Wine Beef Strip, topped with a jumbo prawn and served with king crab and truffle gnocchi
  • Holiday Surf & Turf with two four-ounce filet medallions with king crab, Maine lobster and black truffles
  • Roasted Lamb Rack with sweet potato mousseline, brussels sprouts and black garlic
  • Seared Sea Scallops & Black Truffle with roasted cauliflower, pickled Shimeji mushroom, apple and truffle
  • King Crab & Truffle Gnocchi with hollandaise, aged cheddar and shaved black truffle

Christmas Eve + Christmas Day Dinners

STK Steakhouse will also offer two special plated meals on Christmas Eve and Christmas Day:

  • Roasted “Linz” Prime Rib with confit fingerling potatoes, port wine shallows, and black truffle Madera sauce (guests can add a rich foie gras butter and shaved truffle for additional charges
  • Roasted Free Range Turkey Breast with confit turkey thighs, cornbread stuffing, green beans, sweet potato mash, corn pudding, fingerling potatoes, old school gravy and cranberry orange chutney

To-Go, Holiday Dinner for Two packages, STK Meat Market

The To-Go Holiday Dinner for Two package includes Rib or Roasted Turkey and all the trimmings,, as well as additional sides and dessert like apple pie with maple crème fraiche. STK customers can pre-order in advance of Christmas Eve and Christmas Day, and then scheduled for a specific pickup time.

Customers can also order for same day takeout and delivery from Christmas Eve through Sunday, December 27, while supplies last, announced the chain. Special holiday hours are in effect at STK Las Vegas, STK Orlando and other STK locations.

STK also launched its Meat Market for customers looking for steak cuts sent to their home or as a gift. The STK Meat Market offers ten packages featuring a variety of choice and prime cuts of steak. In addition,it offers a Cut of the Month Club. The steakhouse concept features these on


Photo credit: STK (featured preview, inline images)

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