Pizza chain will promote the limited-time offerings on cable TV
The Philly and The Buffalo Chicken Pizza and Pizza Bowls have arrived at Marco’s Pizza locations nationwide. Inspired by the classic sub sandwiches, these new, limited-time creations will be available through the end of September.
For The Philly, Marco’s starts with melty white cheese sauce piled high with tender shaved steak, marinated mushrooms, sliced green peppers and onions, topped with Marco’s three signature cheeses. The Buffalo Chicken combines a zesty Buffalo sauce with five cheeses, topped with grilled all-white meat chicken and sliced red onions.
The Pizza versions are served on Marco’s pizza dough. The bowls come crustless.
“We understand our customers, and—more importantly—we listen to them,” said Chris Tussing, chief marketing officer for Marco’s Pizza. “Our chef has been perfecting these mouthwatering recipes based on input from pizza enthusiasts across the country who are looking for ways to enjoy pizza outside of simply ordering their staple favorites. Marco’s is on a mission to celebrate the Pizza Lovers’ mindset by delivering new flavor profiles that are delicious, comforting and craveable.”
Marco’s cited data that indicates 93 percent of consumers eat pizza at least once per week and suggested its new offerings and flavors will create the “ultimate pizza experience” for guests.
The Philly and The Buffalo Chicken Pizzas start at $12.99, while the limited-time Pizza Bowls start at $7.99,with some pricing variation by market.
New ads will come out this week, appropriately named The Philly and The Buffalo Chicken, to help promote the limited-time offerings on cable TV.
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