Freddy’s Frozen Custard and Steakburgers introduced a Double Bacon BBQ Steakburger. The Wichita, Kan.-based burger chain also returned the Key Lime Pie Concrete and premium white cheddar cheese curds.
The Freddy’s Double Bacon BBQ Steakburger features two sizzling patties, four slices of bacon, pickle planks, onions, American Cheese, layered on a Brioche bun, drizzled with Sweet Baby Ray’s BBQ Sauce.
The Key Lime Pie Concrete starts with fresh and creamy vanilla frozen custard that is then blended with a whole slice of key lime pie. The decadent treat is then topped with whipped cream and crunchy graham crackers. The summer return of Key Lime Pie Concrete is timely with the peak lime-growing season, suggested Freddy’s.
“Our all-new Double Bacon BBQ Steakburger is truly the best steakburger in America this summer. The sweet and smoky flavors of Sweet Baby Ray’s BBQ Sauce with our 100% ground beef steakburgers create deliciousness in every bite,” said Laura Rueckel, Freddy’s chief marketing officer. “Our white cheddar cheese curds made with Wisconsin cheese are crispy on the outside and gooey on the inside, making them the perfect side to accompany this limited-time offer. Of course, we couldn’t kick off summer without bringing back our refreshing and decadent Key Lime Pie Concrete.”
A subsidiary of Thompson Street Capital Partners, fast-casual Freddy’s Frozen Custard operates and franchises more than 430 locations in the United States.
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