Qdoba Mexican Eats debuts Citrus Lime Shrimp

New protein featured in Surf & Turf Burrito or Bowl, Citrus Lime Shrimp Burrito or Bowl

Qdoba Mexican Eats debuted a Citrus Lime Shrimp rolling out at participating US and Canadian restaurants. The limited-time offer will add sustainably-sourced shrimp, which is also Best Aquaculture Practices rated. The protein will be featured in chef-crafted Signature Eats, The Surf & Turf Burrito or Bowl and Citrus Lime Shrimp Burrito or Bowl.

The Surf & Turf Burrito or Bowl, with sauteed Citrus Lime Shrimp and Grilled Adobo Steak paired with hand-crafted guacamole, smoky chile crema, and a sprinkle of cotija cheese, is served over a bowl of cilantro lime rice and black beans, or wrapped in a tortilla. Citrus Lime Shrimp Burrito or Bowl (online exclusive) includes freshly sauteed Citrus Lime Shrimp, smoky chile crema, pico de gallo, cilantro lime rice, black beans, and a sprinkle of cotija cheese, wrapped in a warm flour tortilla, or served in a bowl.

In addition, customers can also customize their own selection using the new Citrus Lime Shrimp.

“In our successful market test, we learned that our guests want a lighter protein alternative they can feel good about eating,” said Karin Silk, chief marketing officer at Qdoba. “Our Citrus Lime Shrimp is tossed in a tangy lime sauce and sauteed right in our kitchens. It delivers all the vibrant, fresh flavors you would expect from Qdoba and is a great choice for summertime. Guests can add our new shrimp to any entrĂ©e or indulge in our Surf & Turf Bowl or Burrito which feature Citrus Lime Shrimp and Grilled Adobo Steak. Because why choose only one when you can have double the protein AND double the flavor!”

Customers can order in-store, online or through the Qdoba app.

Advertisements

Fast-casual Qdoba operates and franchises more than 740 restaurants in the United States and Canada.

To learn more about the publisher of this restaurant news site, navigate here.

Leave a Reply