
Sonic Drive-In adds brunch menu items
With brunch LTOs, Sonic expands breakfast, lunch options Sonic Drive-In unveiled its new, Brunch Burger limited-time offering (LTO), with a patty made of 100-percent pure beef and topped with ‘melty […]
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With brunch LTOs, Sonic expands breakfast, lunch options Sonic Drive-In unveiled its new, Brunch Burger limited-time offering (LTO), with a patty made of 100-percent pure beef and topped with ‘melty […]
El Pollo Loco released new Enchilada Platters in three different flavors. The hand-rolled Double Chicken Enchiladas, Chicken & Shrimp Enchiladas and Shrimp & Avocado Enchiladas are made with stone ground […]
Tokyo Starbucks Reserve Roastery is fifth, set along scenic Meguro River Starbucks opened a new Reserve Roastery in Tokyo, only the fifth roastery globally. The four-story Nakameguro Starbucks Reserve Roastery […]
Restaurants can fend off c-store competition by emulating them Competition in the restaurant industry between sit-down and fast-casual establishments has become evident in the past few years. Less evident is […]
Applebee’s Absolut Rainbow Punch follows Dollar Hurricane Applebee’s continued its Drink of the Month series with the Absolut Rainbow Punch LTO (limited-time offer) for $2. The March cocktail celebrates Mardi […]
Bojangles’ and Long John Silver’s offer fish LTOs QRS are turning up the excitement factor on fish during the 2019 Lenten season. Bojangles’ has added the BojAngler limited-time offering (LTO). […]
As Rego plans aggressive growth, Grundmeier is third top-level hire The parent of Quiznos and Taco Del Mar has named Eric Grundmeier Rego chief supply officer. Rego Restaurant Group acquired […]
Little Big Burger expands near its origins in Portland Chanticleer Holdings executed a lease for a new Little Big Burger location. The 23rd restaurant, headed for the Portland Central Business […]
As Shake Shack strengthens executive team, it lays foundation for a much larger company Shake Shack has beefed up its executive team with new responsibilities, promotions and an additional Board […]
Winter 2019 menu at Corner Bakery spotlights protein, seafood Corner Bakery has introduced new dishes to add to its seasonal, winter lineup. The Dallas-based bakery-cafe chain announced the addition of […]
Muscle Maker Grill Impossible Burger offered alongside veggie patty Muscle Maker Grill has added the Impossible Burger, a plant-based protein. Muscle Maker’s protein option adds to the other diverse options […]
Zucchini Shrimp Scampi, Penne Rosa with Shrimp are featured Noodles & Company is featuring a limited-time Zucchini Shrimp Scampi and adding a classic offering, Penne Rosa with Shrimp, to the […]