Popeyes rolls out Chicken Nuggets across stores in Canada, United States
Chicken Nuggets are miniature versions of popular Chicken Sandwich Popeyes new Chicken Nuggets are now available at its stores in Canada, the 50 United States and the island of Puerto […]
Sarpino’s adds Beyond Chicken Tenders as plant-based menu option
New tenders add to growing list of vegan menu options Sarpino’s Pizzeria added Beyond Chicken Tenders to the menu, expanding its selection of plant-based options. Beyond Chicken Tenders provide a […]
Wendy’s introduces Ghost Pepper Ranch Sauce, BOGO for $1 offer
Special $1 offer in place through September Wendy’s has added a Ghost Pepper Ranch Sauce to the menu as an option for customers to have with its Spicy Chicken Nuggets […]
Curry Up Now rolls out brunch menu at select locations
Three restaurants in Bay Area, San Jose and San Mateo will offer new items Indian fast-casual chain Curry Up Now launched a new brunch menu at locations in San Francisco, […]
Popeyes Nuggets roll out in Canada, United States in July
New nuggets will be reminiscent of popular Chicken Sandwich Popeyes will introduce Popeyes Nuggets, with flavors and texture reminiscent of its popular Chicken Sandwich. The Miami-based quick-service chicken chain announced […]
Little Caesars rolls out Planteroni Pizza in select markets
Restaurants in six markets begin offering new pizza topped with Field Roast Plant-Based Pepperoni Little Caesars launched a new Planteroni Pizza, featuring Field Roast Plant-Based Pepperoni at select locations. Restaurants […]
Toppers Pizza adds plant-based, gluten-free options, including Beyond Meat Chicken Tenders
Partnerships with Beyond Meat, Caulipower help expand options for vegan, flexitarians, customers with sensitivities Toppers Pizza launched a new plant-based menu that brings a Buffalo Chicken-Less Toppers Pizza, Vegan Nashville […]
Subway Eat Fresh Refresh arrives with new sandwiches, upgraded ingredients
Menu revamp adds Turkey Cali Fresh, Steak Cali Fresh and All-American Club sandwiches Subway Restaurants launched a revamp of the menu—its Eat Fresh Refresh—adding new ingredients and sandwiches, including the […]
BurgerFi keeps SWAG Burger LTO on menu permanently
Popular LTO becomes fixture as chain declares victory in data-driven menu development process BurgerFi has put the SWAG (Spicy Wagyu) Burger on the permanent menu. The once limited-time offer (LTO) […]
CPK adds Chickpea Pizza Crust to menu in Florida market, Southern California
Pizza chain’s new crust becomes fourth crust option on menu California Pizza Kitchen (CPK) unveiled its new Chickpea Pizza Crust, adding to the menu a healthier alternative and gluten-free, power-packed […]
Noodles and Company tests made-to-order salads at select locations
New program tests three signature salads Noodles and Company began a new pilot at select restaurants to test fresh, made-to-order salads. Three, new salads will be introduced during the limited-time […]
